Tag Archives: Aberlour

Aberlour a’Bunadh Batch 42

Distillery: Aberlour
Name: a’Bunadh Batch 42
Region: Speyside
Age: ?
Chill-filtered: No
Strength: 60.3%
Batch No.: N/A
Bottle Size: 3cl
Price: No longer available
Nose: Sherry, baked fruits, spice, sweetness, marzipan
Taste: Oily, rich, sherry, black cherry, sweet, dry, spicy
Finish: Long, warm, spicy, dry, oaky
Rating: 8/10

So I have managed to get my hands on another, older, a’Bunadh from Aberlour, a Batch 42 this time. This will be the 3rd (excluding the early one as I don’t really remember that one) a’Bunadh I’ve tried, 42, 45 & 48.

Has a slightly stronger nose to it than the others, lighter however. There are less dark fruits in it, more like baked fruits with a bit more sweetness from the addition of marzipan that the others did not have.

The palate is also lighter than the others, still oily and rich, just not as much. It has a nice sweetness level and when the sherry notes turn to black cherry, what can I say but it a lovely dram. Hold it for a while and it begins to dry and the spice makes an appearance, not as much ABV burn as expected, the 48 has much more. Both the dryness and the spice remain on the long and warm finish, fantastic on a dark, cold winter evening.

I’ve enjoyed trying another a’Bunadh, I can really see why they have such a good reputation, all of which I have really enjoyed. All have differences but also have an underlying commonality. It’s hard to pick a winner but I’d say the 42 just about gets it due to the fact that it is the easiest to drink out of them yet still has all that flavour and richness present.

Thanks to Tom (@Tom_Blumsom) for the sample.

Top 10 Summer Drams

I recently read a post by Tom Thomson on his top 10 summer drams which got me thinking about what mine would be, so I though I would spend a little time thinking about it. I have not had that many to judge from at this point (around 170 at time of writing) but this is what I came up with:

Aberlour 16 Year Old
I found the Aberlour 16 year old was an easy drinking sherry finished dram, plenty of flavour there as you would expect from a sherry finished whisky, but not as bold and heavy as may I have had. I think it would be suitable for a late evening dram.

Balblair 2003 1st Release
A light, fruity and refreshing dram with just a hint of spice. Benefits from a drop of water so maybe a cube of ice instead on those hot summer days.

Bunnahabhain 12 Year Old
It’s been a while since I’ve had this but I remember it being really refreshing with coastal notes, which I always find helps make a good summer dram. There was some good flavour there with just a bit of sweetness going on.

Clynelish 14 Year Old
One of my stable drams and one of the few that I have purchased more than one bottle of. Again this is a light, fruity, smooth, coastal and refreshing dram with enough complexity to keep you interested.

Glenglassaugh Revival
Would you believe it, the Revival is light with some coastal notes to it making it refreshing and easy drinking. It can handle a little water at 46%, but not loads, so a little ice could work well during summer again.

Lagavulin 16 Year Old
This is another late evening dram for me, sitting out with the chiminea going, the smoky, peaty qualities would work well along with the slightly heavier and bolder body. Alternatively it might work well during a BBQ.

Mackmyra – The 1st Edition
I was really impressed with this dram, the bottle went down quicker than expected. It is light, fruity with just a bit of citrus to it, which always makes for a good summer dram, and a hint of spice to the end.

Old Pulteney 17 Year Old
I had this at a whisky festival earlier this year and could see why people rave about it. A wonderful dram that is light and easy drinking yet with lots of complexity there also. It has the Old Pulteney coastal qualities plus so much more. Could work well during the day due to if freshness, or evening due to it’s complexity. Alternatively you can just go with the 12 year old, another great dram.

Springbank 10 Year Old
Really impressed with this one, light, fruity with a peaty and slightly coastal finish to it. It has enough complexity and strength that will mean it would probably handle a little ice well, helping to make it a good summer dram.

Tobermory Ledaig
I have had both a NAS and the 10 year old Ledaig and find them both light, easy drinking with a nice level of peaty freshness to them. The 10 year old has slightly more body than the NAS but both are great offerings.

Aberlour 16 Year Old

Distillery: Aberlour
Name: N/A
Region: Speyside
Age: 16
Chill-filtered: ?
Strength: 43%
Batch No.: N/A
Bottle Size: 3cl
Price: £45 (70cl)
Nose: Light fruits, floral, woody
Taste: Light, sherry, fruity, spicy, oaky
Finish: Medium, warm, spicy, dryish
Rating: 6/10
Not what I was expecting from the nose given it’s colour and sherry maturation. It is light and floral rather than rich and dark fruit intensive likeI was expecting, a pleasant surprise. The palate it also surprisingly light, still sherry influences there but it is all delivered in a lighter manor, except the spice, that one still kicks you in the teeth a little. The finish is of medium length but with a lovely warmth from the spices and just a little dryness from the oak.
Not everyone’s favourite this one from what I have read. I think it is because it is quite light and people might not be expecting that given it’s sherry finish. It’s quite an easy drinking one however, maybe it is because first-fill bourbon casks are used as well, this may help to lighten the whole thing. A pleasant summer, sherried, dram I think.

Aberlour a’Bunadh Batch 45

Distillery: Aberlour
Name: a’Bunadh Batch 45
Region: Speyside
Age: ?
Chill-filtered: No
Strength: 60.2%
Batch No.: N/A
Bottle Size: 3cl
Price: No longer available
Nose: Sherry, dark fruits, spice
Taste: Oily, rich, sherry, slightly sweet, oaky, dry, spice
Finish: Long, warm, spicy
Rating: 7/10

I tried an a’Bunadh many years ago when I visited the Aberlour distillery when I first got into whisky, no idea what batch it was though, one of the early ones I think. I remember not liking it much actually, but my tastes have changed a lot of the years so I thought I would give it another try.

So do I still dislike it? Hell No! I’m so glad my palate has improved over the years because this is lovely. The nose is full of rich sherry and dark fruit notes with lashings of spice. The palate has a wonderful oily feel to it initially giving a lovely mouth feel. Then the sherry hits again with a sweetness that often comes with it, this gets kicked in the background however by the oak and the dry quality that occupancies it. All of this however has to give way the the spice which is there in abundance. This remains into the long and warm finish.

At 60.2% this obviously needs a bit of water. It has the alcohol burn throughout without it, still lovely and drinkable though, and the addition of water really opens it up and smooths that burning, becoming sweeter and fruitier. Be sure to work it around your mouth as well, so much flavour comes out of this one.

Well I’m glad I revisited this one, yet another great dram from Aberlour.