Monthly Archives: May 2016

#72 – Woodford Reserve Master’s Collection – Four Wood

Distillery: Woodford Reserve
Name: Master’s Collection – Four Wood
Age: N/A
Chill-filtered: No
Strength: 47.2%
Batch No.: N/A
Bottle Size: 3cl
Price: £144 (Master of Malt)
Nose: Rich, maple syrup, toffee, ripe fruits, nutty
Taste: Smooth, spicy, oaky, nutmeg, berries
Finish: Long, dry, spicy
Rating: 9/10

I couldn’t resist buying a sample of this when doing a recent Master of Malt order, it just sounds so interesting. Initially matured in American oak, finished in barrels made from Maple Wood, Oloroso Sherry Wood and Port Wood, how awesome is that?

Huge depth to this one, great body to it. There is a sweetness present from the maple, toffee and ripe fruits, it’s not a sickly sweetness though. There is a spice presence too, I can’t pick it out but it makes me think of cake, so I’m guessing something used in baking. Given a few minutes I can pickup on some subtle walnut and the cake style sweetness begins to develop more. Very impressive.

The palate is very rich, silky smooth and viscous with a lovely level of spice. There is a fruity and maple sweetness there but reasonably subtle as the oaky dryness quickly reins it in, taking the sweetness but leaving the flavour. There is a hint of nutmeg and maybe some dark berries in there too. The finish is long with a warming spice and just a little dryness to it.

Exceptionally good dram this one, it has definitely lived up to my expectation. Very complex, continues to develop over time making it a great savouring bourbon. At £144 it is not cheap, but I’ve had more expensive whiskies that are not as good, I’d say it’s worth the money to be honest.

#71- Old Forester Bourbon

Distillery: Old Forester
Name: Kentucky Straight Bourbon
Age: N/A
Chill-filtered: ?
Strength: 43%
Batch No.: N/A
Bottle Size: 70cl
Price: £34 (Master of Malt)
Nose: Baked fruit, slight citrus, marzipan
Taste: Caramel, oaky, dry
Finish: Long, dry, spicy
Rating: 6/10
As it’s a bank holiday weekend I thought I’d spend my time wisely, doing another whisky review or two. Today it’s bourbons’ turn.
There is good body to the nose from some baked fruit notes, I’m thinking pears, but it also has a lightness about it from a citrus quality and marzipan sweetness. It’s a very pleasant aroma, well balanced.
You get an initial caramel sweetness on the palate, not overly sweet though, more of a dark toffee sweetness maybe. This quickly gives way to the oak however, lots of oak and the dry, spiciness that accompanies it. There is also a fair bit of ABV burn at first and definitely benefits from a drop of water or ice.
Overall it is a pleasant, well priced bourbon. I have to admit that I have had ice with it throughout most of the bottle due to that ABV burn. I’m not really a cocktail man but I could see it being a good option to tame any sweeter concoction due to the heavy oak and dryness.